It starts with blackcurrant, blackberries, ripe cherries in its scent, raising the complexity of the scent with mushroom and astringent notes. Tight, long acids, pronounced but not excessive tannins ensure the freshness of egries in a full-bodied sip. The exemplary balance of black berries, barrel and terroir in the taste characterizes this Bull Blood Grand Superior wine, which compresses the most beautiful barrels every year.